Traditions the Amish Way By Olivia Newport

Traditions the Amish Way

My daughter got married a few months ago. She’d known her now-husband for a few years, but because of his work schedule and my travel schedule, we hadn’t had a Thanksgiving together until this year. She made us all pose for a selfie, which she posted with the comment, “First Thanksgiving with the family.”

My son-in-law had his fill of the dishes my adult children still insist must be on our Thanksgiving—and Christmas—table, although at Christmas I insist on ham rather than Turkey.

Once Thanksgiving was behind us, my daughter’s thoughts moved on to decorating for their first Christmas as a married couple. She rummaged through our storage space for a table-top Christmas tree that technically belonged to her. Later she asked if I was going to use the silk poinsettia plant. I hadn’t thought that far ahead, but I said she could have it. Then we talked about the wintery village pieces that her grandmother had passed on to us many years ago, but which I haven’t had a good space to display. She wanted those as well.

And there’s New Year’s, of course. When my kids were little, they and the neighbor kids went after each other with Silly String in the driveway at the stroke of midnight. That was our tradition.

It’s fun to see our family traditions shaping my daughter’s interest in creating a home of her own.

Tradition certainly is part of culture. Do traditions shape culture, or does culture shape tradition? It’s probably a never-ending loop!

The same is true among the Amish. Some of their traditions go back hundreds of years. The core value among Amish communities is Gelassenheit—acceptance, yieldedness, inner surrender of self-will. Gelassenheit spins its influence into every part of being Amish, even down to how personality develops. Personal circumstances serve the larger good of the whole group—whether the extended family or the congregation. Surrender of self takes individual energy and ability and lays it at the feet of other people.

Traditions the Amish Way

To us, this might seem restrictive or constraining. That’s because mainstream American culture focuses on individual achievement, whereas the Amish are above all concerned with the well-being of the community.

It’s something to think about as we get our bearings for a new year. Often our resolutions are about our own goals—what we want to change about ourselves or our circumstances. But maybe a wide open year ahead of us might also be an opportunity to take a lesson from the Amish. What can we each contribute to the well-being of the groups we belong to? Family. Neighborhood. Work environment. Church. Volunteering. In what ways might you surrender in some way for the greater good of others and find yourself closer to God in the process?


Olivia Newport writes historical Amish novels under the banner of Amish Turns of Time. Her most recent book is Hope in the Land. Her next book, Gladden the Heart, releases summer 2017. Find out more at www.olivianewport.com.

Where the Jobs Are by Olivia Newport

For most of us, it’s hard to separate what we think about the Amish from a mental picture of the rolling hills of the farm and a team of Belgian workhorses pulling a plow.

There can be no doubt that historically the Amish have been farmers. The persecution they faced in the seventeenth and eighteenth centuries in Europe because of their religious beliefs pushed them farther and farther into rural areas. They became very good at farming and carried this skill to North America, where the rich soil of Pennsylvania made it possible for the Amish to fairly easily build prosperous communities around farming. Of course the Amish also needed services such as tanning, milling, blacksmithing, furniture making, and carpentry, and some members of a community would contribute with these services even while farming was the center of life.

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In the last sixty years or so, however, this has changed. Between 1940 and 1960, the Amish population doubled—and farm land, which was becoming more scarce, got more and more expensive. The population kept growing from there. Now in some of the larger communities, fewer than ten percent of Amish households sustain themselves primarily by farming. Many have opened shops catering to tourism, formed construction crews that travel to building sites, or even work in factories that have nothing to do with Amish life but provide a nice paycheck. Most states now have at least one Amish community because their demographics have shifted with the search for a way to earn a living.

A bishop said that “The lunch pail is the greatest threat to our way of life.” If possible, most Amish would still prefer to earn a living by staying close to home, even if home is not a farm. Family-owned businesses, supplied with family labor, is one way to keep the family central. More than one member of the family may begin a cottage industry, as long as the businesses do not take family members away from each other. Many businesses might focus on traditional values of craftsmanship, for instance—furniture, cabinets, quilts.

Outside of the Amish population, it is not at all unusual for people to “go where the job is.” Young people go to college a long way from where they grew up, and when they get a degree, they cast a wide net looking for that first job. Families move across the country, away from extended family, because it’s a good career move. Or how much we can earn with a particular job becomes more important than how well the demands of the job fit in with our personal values. When it comes to paying the rent and feeding the kids, any job is better than no job. It should not be hard for us to see that the Amish face similar scenarios.

Where people live shifts and what they do for a living shifts, both for the Amish and the non-Amish. What we have in common with the Amish is the need to be mindful of how these shifts, which may happen out of necessity, have the potential to undercut our choice to live in a manner that demonstrates the values we hold closest to our hearts.

What’s on your heart? How is it showing in where you live?


Olivia Newport writes Amish historical novels, including the Valley of Choice series and the Amish Turns of Time series. Hope in the Land released in April 2016, and Gladden the Heart is forthcoming in 2017. Find out more at www.olivianewport.com.




Beauty from Ashes by Kathleen Fuller

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A Love Made New CoverA Love Made New, the third book in my Amish of Birch Creek series, is set in the fictional town of Birch Creek, a small Amish community near Holmes County, OH. Over the years I’ve made several visits to Holmes and Middlefield (Geauga County) and I’ve enjoyed every visit. One of my favorite things to do is to drive the back roads and take pictures. The scenery is so beautiful in this part of Ohio. There are gently rolling hills, stunning fields and gardens, plenty of livestock grazing on acres of fertile pasture, and of course, the Amish themselves. If you get a chance to visit Holmes or Geauga county I highly recommend spending some time getting lost in the countryside.

While A Love Made New is set in a fictional Amish community, the setting and characters reflect real-life. Abigail Schrock lost her parents in a buggy accident, then lost the man she loved when he left her for another woman. These events have a devastating impact on her (of course!). Raw and hurting, she has trouble believing someone as kind and caring as Asa Bontrager would be interested in her.

Self-esteem and self-worth are things we all struggle with at one time or another. Through Abigail, I wanted to show two things: 1) finding our self-worth in people and things can only lead to disappointment and pain, because our worth is found in God and 2) God takes the deepest pain and turns it into something beautiful. Abigail, like many of us, had to go through pain and brokenness before she discovered her worth and identity in Christ. My hope is that through Abigail’s story, readers will see a little bit of themselves in the character, and a whole lot of God’s love in their lives.

WANT TO WIN A COPY OF A LOVE MADE NEW?  Thomas Nelson Publishing is giving away a copy to one lucky reader!

To enter, leave a comment for Kathleen. For an EXTRA chance share this post and leave a comment if you do. Giveaway starts on 9/16/16 and ends on 9/23/16.

*Giveaway is only open to US residents*


Kathleen Fuller

I was born in New Orleans, Louisiana, grew up in Little Rock, Arkansas, and currently live in Geneva, Ohio. I’ve been married to James for 22 wonderful years (really, they have been wonderful!) We have three terrific children, three dogs, and have raised cattle, pigs, and chickens at various times over the years. We would have gone into the goat business, but I had to draw the line somewhere. I started writing in 2000, and published my first short story a year later. Since then I have authored several short stories, novellas, novels, and have done a lot of freelance non-fiction work. I have also worked as an editor. I have a Masters degree in Special Education, emphasis on teaching the blind and visually impaired, and a Bachelors in Early Childhood/Elementary Education. I have taught all age groups ranging from age 4 to age 21. A few of my favorite things: my relationship with Christ, chocolate (of course!), autumn, a satisfying book, good friends, a sense of humor, people who don’t take themselves seriously, haunting melodies, NFL football, and did I mention chocolate?